Mfg.: Imperial
Model: IFS-50
Imperial provides as standard many of the optional upgrades normally offered at a premium on other fryer lines. The new look features a stainless steel front, door, sides, and basket hanger as standard. To complete this professional look, Imperial welds the stainless steel seams and edges so the fryer looks as good as it performs.
The Imperial Fryer has more BTU's in it's tube fired heating system than any fryer in its price range. It provides a large heat transfer area that rapidly heats oil to the desired temperature and has a faster recovery than an open pot fryer. The three tube heating system heats the oil quickly resulting in less absorption and a better tasting product. It also reduces scorching for longer oil life. The large "cool zone" captures food particles keeping them from carbonizing in the fry zone. This feature reduces flavor transfer and prolongs oil life.
Note: Can use LP gas with optional LP conversion kit
Standard Features
* Stainless steel front, door, sides and stub back.
* Plain or stainless steel frying vessel with 50 lb. oil capacity.
* Large "cool zone" helps capture food particles, prolong oil life and reduce taste transfer.
* Four high efficiency cast iron burners totaling 140,000 BTU/hr.
* Snap acting thermostat has a 200°F - 400°F range.
* 100% safety shut-off.
* Millivolt temperature control circuit.
* Includes two large nickel-plated wire mesh fry baskets with vinyl coated heat resistant handles.
* Rear gas connection.
* 11/4" ball valve drains oil quickly.
* Also available in a range match model.
* One year parts and labor warranty.
* Limited warranty on fry tank: Stainless steel tank is 5 yrs.
* AGA and CGA design certified and NSF listed.
Please note items may have a lead time of 7 to 14 business days. Please call toll free 1-855-WWW-NFSE for exact lead times on all items.
| Specifications | * AGA and CGA design certified, NSF and CE listed. |
|---|---|
| Manufacturer | Imperial |





